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Aging in China implications to social policy of a changing economic state by Sheying Chen

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Published by Springer in New York, London .
Written in English

Subjects:

  • Social policy,
  • Population aging

Book details:

Edition Notes

StatementSheying Chen, Jason L. Powell, editors
SeriesInternational perspectives on aging -- 1
Classifications
LC ClassificationsHQ1064.C6 A575 2012
The Physical Object
Paginationxii, 283 p. :
Number of Pages283
ID Numbers
Open LibraryOL25282550M
ISBN 101441983503
ISBN 109781441983503
LC Control Number2011941702
OCLC/WorldCa756281959

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About this book Introduction Aging in China Implications to Social Policy of a Changing Economic State Sheying Chen and Jason L. Powell, editors China’s elder population is on the rise—at a faster rate than anywhere else on the globe, and with fewer young people to support them. Aging in China: Implications to Social Policy of a Changing Economic State (International Perspectives on Aging Book 2) Edition, Kindle Edition. by Sheying Chen (Editor), Jason L. Powell (Editor) › Visit Amazon's Jason L. Powell Page. Find all the books, read about the author, and more. See search results for this author. Aging China Aging China by Robert Stowe England. Download it Aging China books also available in PDF, EPUB, and Mobi Format for read it on your Kindle device, PC, phones or tablets. Explores the potential effects of China's rapidly aging population on that country's economy and society.. Click Get Books for free books. Aging China. This document consists of facts and impressions gathered during , in the course of an day visit to the Peoples Republic of China by a team of epidemiologists and gerontologists from the United States. The major portion of the paper presents demographic, economic, and social perspectives on aging in China. It is noted that China remains a heavily rural society; that the current.

China’s Demographic Dilemma of Population Aging and Population Control Long Mo, Yuhong Wei This book is the first systematic quantitative assessment of the dual difficulties of mitigating the aging of the Chinese population at the same time as controlling the overall size of the population. Corpus ID: New Perspectives on China and Aging @inproceedings{CookNewPO, title={New Perspectives on China and Aging}, author={I. Cook and J. Powell}, year={} }. –China mainland’s life expectancy at birth will increase from and in to and in for males and females respectively –Coale-Demeny regional model life table (west) with the assumed life expectancy.   3. Although the title says otherwise, there are many things in this top book on healthy aging that applies to both sexes. A Man's Guide to Healthy Aging: Stay Smart, Strong, and Active Authors Edward Thompson Jr. and Lenard Kaye examine “what's next” after middle age, and offer a man's perspective on healthy aging.

  As a result, whether in China proper or in diaspora, there is a poignant tension surrounding issues of aging and caregiving in modern times, animated by both high ideals and steep challenges for attempts to realize those ideals in contemporary contexts. As a whole, these articles all deal with issues of population aging, modernization, marketization, globalization, and .   Japan is in pole position but will be joined soon by other Western countries, and some emerging markets including China. The book examines the economic effects of aging, the main proposals for addressing the implications, and how aging societies will affect family and social structures, and the type of environment in which the baby-boomers' children will grow up. The book will also discuss substantive topics of housing, community care, family care, pensions, and mental health. The book brings together a truly world class array of researchers to provide discussions of critical implications of aging social policy and the economic impact in : Springer US. The fact that the chronic diseases we have just accepted as part of the aging process in the U.S. don’t exist in rural China, was first widely published by Dr. T. Colin Campbell in his scientific articles and later by one of the best-selling nutrition books, The China Study.